Handdecorated with naturally coloured green specks and studded with beautiful flowers and hearts, this delicious Easter egg is made from Oat M!lk. Using 43% Colombian single-origin plantbased chocolate, this sweet treat makes springtime celebrations suitable for vegans!

 

Sustainable, ethical, slave-free chocolate, handmade in Dorset. 

Ingredients: (100%) Colombia origin oat m!lk chocolate: 43% (min) cocoa solids (sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, sunflower lecithin, vanilla extract), (<1%) natural colours: cocoa butter, calcium carbonate, spirulina, safflower.

Allergy Advice: See allergens in bold. Handcrafted in Chococo's Dorset chocolate kitchen where they also handle milk, gluten, tree nuts & soya so may contain traces. Suitable for vegetarians and vegans.

175g.