Salt Roads: How Fish Made A Culture
This non-fiction book details the story of how Shetland saltfish became a staple food of Europe, following the history and different cultures drawn together by the fish trade. Fascinating and engaging, this is a delightful read.
Dimensions: 15 x 22cm
$8.50
Original: $24.30
-65%Salt Roads: How Fish Made A Culture—
$24.30
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Description
This non-fiction book details the story of how Shetland saltfish became a staple food of Europe, following the history and different cultures drawn together by the fish trade. Fascinating and engaging, this is a delightful read.
Dimensions: 15 x 22cm
